September 18, 2013 by Born To Organize

Mind Your Peas and Schmooze

Sprouted peas under the trellis

Do you remember the expression “mind your Ps and Qs?” A quick wiki search lead to several possible origins, each one plausible and fascinating.

One explanation suggests that “Ps and Qs” is short for “pleases” and “thank-yous.” Young children would pronounce them as Ps and Qs. Here are a few more:

Another origin comes from English pubs and taverns of the seventeenth century. Bartenders would keep a watch on the alcohol consumption of the patrons; keeping an eye on the pints and quarts that were consumed. As a reminder to the patrons, the bartender would recommend they “mind their Ps and Qs”.

Another origin could be from sailors in the eighteenth century who were reminded to pay attention to their peas (pea coat) and queues (pony tail).

Another possible and viable theory is after the Norman Invasion of 1066 the courts, church, and establishment were becoming French-speaking and the English dialect of the 11th Century had no qs; so one must watch their usage in court or discourse with the French Norman conquers.

Another origin of the story of “mind your Ps and Qs” comes from early printing presses. Printers placed individual letters on a frame to print a page of text. The letters were reversed, making it easy to mistake lowercase ps and qs in setting the type. – Wikipedia

Where was I?

Oh yeah, peas…

I’m happy to report that under Mighty Mouse’s watchful eye, the garden peas are up! Hurray, hurray.

No squirrels over here.

I planted half the seeds, soaking them first for 48 hours to rehydrate them. I hold a reserve for what seems inevitable: the unceremonious removal by foraging squirrels. Apparently squirrels don’t like peas. Score!!!

Not only did several come up in the curb garden, but at least half a dozen sprouted as well among the annuals on the other side of the lawn. As the annuals go to seed, the climbing peas will take their place.

Sprouted peas in the annual garden

It’s a happy day in the garden when seeds sprout and neighbor’s beloved kitty stops by to mind the peas and schmooze.

The peas look okay

The irrigation is in working order.

Now scratch my ears!!!

September 17, 2013 by Born To Organize

Salad: It’s What’s for Dinner

I cling to the fantasy of eating a salad made entirely from my garden. Alas, we don’t have the room to grow all we would need, so our meals are about compromise. Tonight’s dinner was a blend of both worlds: supermarket greens and a delicious avocado, along with fresh tomatoes from our garden. I sliced our first heirloom grown from seed, and tossed in a handful of Sun Gold organic cherry tomatoes grown from a nursery starter.

Garden Salad

Two of the peppers are turning yellow, so they’ll make it to the table by the end of the week. Our basil continues unabated, a garden staple all summer long.

Basil, Roma, Sun Gold and Heirloom Tomatoes

The days are shortening with our hemisphere’s Autumnal Equinox just 10 days away. Suddenly summer is over.

Living in our moderate climate, warm days will continue into November. The garden tells a different story, however, as plants perform the grand finale, before packing it in for the season. It’s been a great run.

Golden Pepper

September 4, 2013 by Born To Organize

Pumpkin Peduncles

It’s the hallmark of poor writing: using a fancy-pants word like ‘peduncle‘ when a simpler word like ‘stem’ would do.

Honestly though, weren’t you just a little curious when you saw the title? Would you have made it to the second paragraph if I titled this post “Pumpkin Stems?”

While you ponder that question (and thanks, by the way for reading this far) I’d like to share a pumpkin peduncle, or two. When choosing pumpkins over the years, the shape of the stem seemed integral to the process. We display our pumpkins whole for a time, then carve them the day before Halloween. Part of the carving process is the ‘lid.’ Peduncles matter. They provide character to the overall effect.

Our resident pumpkin carver extraordinaire

Ladybug in a pumpkin stem

Now that we grow our own pumpkins, we’re careful to preserve as much of the stem as possible. Some are already dried at harvest time, while others remain open and soft. I recently discovered a ladybug sheltering inside one of the stems, a welcome respite from all the squash bugs currently residing out back.

Great potential until the squash bugs moved in

I present to you this years pumpkin peduncles, along with the challenge of using this word in a sentence between now and October 31st.

A neat little cap

Hershey’s Kiss peduncle

Ladybug Hideaway

The pumpkin crew

August 27, 2013 by Born To Organize

Pumpkin Harvest and a Squash Named Frank

You don’t have to hit me over the head: dying vines and abundant squash bugs spell harvest day. I plucked my ‘prize’ pumpkin a week ago, fearing the worst, then made the worst come true. My garden lovely rolled out of my arms and with an unmistakable thud, landed hard and cracked down the middle. It was a sad pumpkin day. Since the squash bugs continue to nibble unabated, I figured it was a matter of time before they moved on to the rest of the patch. Three once-viable pumpkins have since turned to mush. Generally speaking, I would have left them to grow a bit oranger, but I didn’t want to take the risk. So…here they are.

Pumpkins

I have two late-season arrivals, all shiny and yellow that I’ll leave in place for now. It’s still August, so they may be viable. One of the two is sitting out in the open, practically inviting trouble but the second one is hiding under the vine. Shhhhh.

You can’t see me!

Little yellow pumpkin, hiding under the vine

Oh and before I forget, I’d like you to meet Frank. He’s quite the character, but the way he’s been ‘running on’ I don’t expect him to hang around for very long.

Frank

Be sure to stop by tomorrow to meet Frank’s cousin Shelley.

August 26, 2013 by Born To Organize

Curb Garden

Much is made of ‘curb appeal’ when you sell a house. I often notice that a pretty garden appears, followed shortly by a realtor’s sign. It seems a shame that the homeowners wont’ be staying long enough to appreciate it. Personally, I like the idea of a beautiful curb *all* the time, hence my new and improved curb garden.

The curb garden (take two) is almost ‘done’ or as done as a garden can be. (You can read about my first attempt here). Jazzy’s day care kids are planting carrot ‘starts’ on Wednesday. A few of the sweat peas are direct sow, but I’m planting some back-ups in my kitchen window ‘just in case.’ You can’t trust those birds and squirrels. If I have enough extras, I’ll plant them in the raised beds where the pumpkins are dying back.

The snapdragons were bowing their heads on Sunday, but after a long drink they’ve returned to their perky selves.

Snapdragons

I replanted a few of the original herbs including mint and lemon thyme. They’re looking as tired as I feel, but hopefully they’ll perk up now that they have nice soil wrapped around their roots and room to grow.

The Curb Garden includes:

1 Achillea millefolium aka yarrow ‘Pink Island‘

3 Scabiosa ‘Vivid Violet‘

3 Eriogonum Grande Rubescens ‘Red Buckwheat‘

3 Penstemon ‘Midnight‘

4 Lysimachia ‘Goldii‘ trailing golden plant

4 Cilantro

18 Snapdragons in assorted colors

I bought all of these plants at our local Almaden Valley Nursery. My friend Doug recommended the yarrow for repelling some insect pests while attracting beneficial ones. Yarrow attracts predatory wasps, which drink the nectar and then use insect pests as food for their larvae. It also attracts ladybugs and hoverflies.

The Mighty Yarrow

I learned further that yarrow:

is also planted for improving soil quality. Its leaves are thought to be good fertilizer, and a beneficial additive for compost.

It is also considered directly beneficial to other plants, improving the health of sick plants when grown near them. Source, Wikipedia.

What an amazing plant.

Meanwhile, I’m enjoying the novelty of several new varieties. The snapdragons are the only ‘garden tried-and-true.’

Further good news: so far no one has asked if we’re moving.

Carrot Starts

Lysimachia ‘Goldii’

Scabiosa ‘Vivid Violet’

August 24, 2013 by Born To Organize

Gardening vs Blogging

Newly replanted sidewalk strip

Today was one of those days: I could garden or I could blog about gardening, but I couldn’t do both.

Gardening won! With great joy, I replanted the sidewalk strip with a bounty of perennials. I’ve reserved a spot along the sidewalk and away from the street for carrots. I have several cell packs in reserve for next week, when my neighbor’s day care kids will get to ‘plant a row.’ The children love playing on my ramp and deck, and last year helped me plant a few bulbs. I know they’ll have fun planting the carrots and watching them grow. I also bought a packet of sweet peas, and *bonus* a sweet little climbing trellis. It creates a nice focal point in the center of the garden.

Darkness fell by the time I finished planting, watering and putting away my tools. I promise a better set of pictures by daylight soon.

And with that, this happy gardener is taking her aching back to bed. Sweet peas…I mean dreams.

August 20, 2013 by Born To Organize

Hydrangeas in Artistic Glass

My friend invited me to the Los Altos Art and Wine Show last month and we both came home with the same bubble glass vase. Isn’t it pretty?

I’ve misplaced the artist’s card. Won’t you please stand up?

It sat on my kitchen counter for a while, but it’s now found a ‘permanent’ home in our bedroom. I use the parenthetical because I’m forever changing things around. It’s kind of a hobby of mine. When my sister and I were growing up, we liked nothing better than to rearrange the furniture. We had fun with the ‘reveal’ as the home and garden shows like to call it when our mom arrived home from work. She always seemed please.

I digress. The talented Donna Pierre painted one of our bedroom walls with a sea-blue plaster and glaze, a finish we now refer to as ‘the mermaid.’ We added a hammered metal mirror and table to the room and the vase was the perfect accent to complete the look.

Then, lo and behold, the pink hydrangeas started to turn, weathered to a soft grey-lavender patina. What timing. They are magnificent flowers, blooms I admired for years. They are far too big for apartment dwelling, but work well now that I have a house with dirt to call my own.

Dusty lavender hues

I still have to pinch myself all these years later, grateful to have a beautiful home and surrounding soil to fill with roots and flowering goodness. I think about that whenever I see these dusty blooms.

Do you have a favorite bloom?

Lindy-Lu approves

August 15, 2013 by Born To Organize

Fairy Garden Treasure

Look what arrived in my mailbox last week? Isn’t it a treasure? It flew all the way from Edmonton, Canada via the effervescent Boomdee of Boomdeeada. I love it!

The cover features a one-dimensional cut-out of the 3D version, above. Once open, you’re treated to this. I love fairy gardening, so my mind has been spinning ever since this arrived. I carried my Boomdee card around the garden today and snapped a few shots.

What are you doing down there?

Here…

Fairies and birds at the fountain

and here.

Kissing near the roses

I’m planning on color-copying the front of the card, but reducing it in size. Then I’ll figure a way to use the miniaturized copy in the fairy garden. I’ll be tickled pink, and I know that Jazzy’s day care kids will too. I wonder what the fairies will think?

Do you know what I think? I’m the luckiest gardener in the world. ♥♥♥

Have you discovered the joy of fairy gardening?

August 14, 2013 by Born To Organize

Ladybugs vs. Aphids: Last One Standing

Last bug standing?

I mentioned last week that I would be heading to the garden center for another batch of living ladybugs. My lovely, onion-scented Allium is dripping in aphids and soot. Ick, yuck and blech!

The first batch of ladybugs made some progress, but now all but one or two are gone. They didn’t even leave a note to say why.

Where did they go? The tasty aphid smorgasbord remains. What’s an organic gardener to do?

Then I read this from OurWaterOurWorld.org:

Tolerate low to moderate numbers of aphids as long as they aren’t causing noticeable plant damage. There is a reason for this: aphids have many natural enemies such as spiders, ladybugs, lacewings and minute parasitoids (tiny non-stinging wasps) that often keep aphid numbers below damaging levels. These beneficial insects rarely appear on the scene until after aphids have begun attacking plants. This “lag-time” can be a day or two or as long as several weeks. As the season progresses, aphid control by these natural enemies improves because more natural enemies are attracted to your garden and more stay to breed.

So…I’m taking the wait and see approach as I keep a close eye on the plant.

Meanwhile, I’m trying to identify a different set of insects on my beloved pumpkins. Stop by later this week for a look-see. I bet you can hardly wait. ;-)

August 9, 2013 by Born To Organize

Ladies in Red

The ladybug entourage seems to be moving on, but darn it, I’m not ready to see them go. They still have aphids to eat, people to see. It’s too soon! I’ve being watching intently, but I don’t see a lot of bug noshing. I guess their time has come.