Frosty Fingers Tickle the Fronds

Amazing things happen when you look through the lens of a camera. It’s an interesting metaphor for life.

We can view a glass as half empty or half full or we can focus on the small etches in the glass, marvel at the glass’ ability to hold water and consider its resilience.  That glass stands up to multiple washings and use, and perhaps a tumble or two.

Seven days of hard frost laid waste the less-hardy plants in our garden.  This kind of cold snap is unheard of in San Jose, a semi-arid climate known for moderate temps.  It was disheartening seeing all that damage, but a reminder too, that loss is part of life.  So too, is resilience.

I donned my warm coat, slung the camera over my shoulder and took pictures of nature’s etching.  While the ferns took a hit, the plants survived.  Frosty fingers tickled the fronds, but the roots stayed warm and strong.

fern frost damage

Frost damaged ferns

All three geraniums seemed to collapse from the frost, but beneath the wilt, I see life.  I’ve gardened long enough to know that nature serves up some amazing things.  I’ll wait for spring before a true assessment is in order.

geranium flower frost damage

Geranium droop

frost damage geranium

Geranium leaves

Meanwhile, since frost is as much a part of nature as wind, rain, snow and sun, I’m choosing to embrace the beauty in all of it.

frozen fern

Frozen beauty

Organized at Heart

I’m posting a series of articles featuring organizing around the holidays this month on my blog Organized at Heart.  If the subject interests you, please go take a peak. Today’s blog offers tips for Organizing Christmas Morning.

Cyclamen: Pretty in Pink

cyclamenLike dominoes, much of the garden continues to succumb to days of frost.  The cyclamen, however, look terrific. The plant pictured above remained dormant all summer.  As spring and summer annuals died, my trusty cyclamen bloomed again.  I’ve always loved the way the flowers soft petals seem to fold in like little clam shells.

The nurseries are full of them this time of year, usually in red and white.  I assumed they were all the same plant, but apparently the nursery variety are grown for indoors.  Though sold as ‘house plants’, they prefer cool temps.  In fact, if you keep one indoors, they suggest putting it outside for a few hours, or even overnight, to prolong the health of the plant.  It seems counter-intuitive.  The rest of the garden needs salvaging from the carnage of this unusual frost, but the Cyclamen crave it.

According to Garden Web:

Cyclamen [in its native habitat] is an endangered plant. Centuries of collecting from the wild have decimated populations and the Cyclamen is now protected by CITES. CITES is the Congress on International Trade in Endangered Species. It is a worldwide body set up to protect not only plants, but animals that are in danger of extinction. It is illegal to import or export Cyclamen to or from any cooperating country without a CITES permit.

I had no idea!  I saw hundreds of them on display at a nursery earlier this week, so hope this bodes well for their survival.  Meanwhile, this little gem is looking pretty in pink and happy in the garden.  I’m inspired to plant many more.

Further Reading:

 

Garden Update: Frosty and Dry

Days of unseasonal frost have left my garden looking desolate. I raced past the dying tomato plant on my way to dump kitchen scraps.  I upended them into the compost bin, then raced back inside for warmth.

frozen tomato plant

Tomatoes last stand

Still no rain in sight, other than one brief storm last month. The days are cold and dry.

The leaves have been off the Pistache since mid-November, but the maple is just now turning color. It’s nice that they set color at different times. It gives us a chance to enjoy each one.

japanese maple

View from my living room window

Japanese Maple

Japanese Maple

Somewhat comically, I won’t need to refrigerate my bulbs this year.  Generally speaking, California isn’t cold enough so we have to tease the bulbs with a six-week chill.  They’re getting plenty of cold in the garage and should be ready to go soon. I’m not ready, but they are.

The hyacinth bulbs are popping up, happy with the autumn chill.  When they finally bloom, the smell is potent and intoxicating.  I can’t wait.  It evokes a happy childhood memory, so I look forward to breathing that in each year.

hyacinth

hyacinth

I’m off to the craft store to buy some ribbon for the finishing touches on a gift. One last seasonal trip to the post office tomorrow.

What’s happening in your corner of the world? I’m behind on my reading, but look forward to catching up with all your lovely comments, and blogs, soon.

 

Frost Nipped Peas

Two days of a hard freeze were unkind to the garden peas.

frost damaged peas

Frost Damaged Peas

I gathered a handful this afternoon. There’s nothing to be gained at this point by leaving them on the vine. The vines are drooping as well.

The frost damaged the outer skin leaving it mottled.  The inner ‘pearls’ look surprisingly good though.

peas

Peas, unmasked

garden peas

The in and out of garden peas

It’s supposed to ‘warm up’ to a low of 38º F (3ºC) by Friday, but will drop back ten degrees  the following day.  With over two weeks to go before the winter solstice is upon us, I wonder what this means for the season ahead?

Organized at Heart

I’m posting a series of articles featuring organizing around the holidays this week on my blog Organized at Heart. If the subject interests you, please go take a peak.  Today’s blog offers some tips for creating new giving traditions for the holidays.

Seedy Business

last of the annuals

Remains of the Day

It’s seedy business.

If I don’t do it though, the birds, squirrels, wind and rain will.

Gather seeds, that is.

I’m fairly new to seed-saving.  I’ve always been a seed packet junkie, often buying far more seeds than I could ever hope to plant.  When my son was much younger, he regularly talked me into buying every pumpkin variety to be had.  Santa brought additional seeds for his Christmas stocking each year.  Our seeds runneth over!

Last year I started saving my own seeds and now I’m hooked.

Planting:

I planted four o’clock seeds this summer with mixed success, but collected them again for a second try.   I successfully started one plant in a pot, but thanks to ‘self-seeding’ ended up with multiple plants in the side garden.

Growing:

The compost bin produced an entire crop of pumpkins so I had left over seeds to spare.  I started several plants indoors, then gave them away to friends.  Reports were positive, so I definitely plan to do this next year.

Sharing:

This is the best part of my seed-saving adventures.  I saved handfuls of Cosmo seeds at the end of 2012 and gave them as gifts that Christmas.  I made a tri-fold card using digital software and my own Cosmo photos, then added small seed packets inside.  A few of my friends kept the cards and seeds intact, but others planted them.  My friend Stacie sent me a photo last month of her towering Cosmos.  That was pretty cool.

Cosmos Seed Cards - Page 001

Cosmo seed card front panel

Cosmos Seed Cards - Back Panel

Cosmos Seed Cards – Back Panel

Early this spring, I  gave away pumpkin seeds to a pair of adorable three-year-old twins.  I met them walking with their dad one evening while I was working in my garden.  The girls showed genuine interest, so I went inside and got them seeds to take home and plant…and they did!  I saw the family a few months later, and dad told me the plants took root.  Good stuff.

Saving:

The annual garden is going to seed and temps are finally dropping.  I knew time was of the essence.  I collected a healthy sample for next year, at the same time leaving plenty of seeds on the plants for my foraging friends.

seed gathering tray

My system: I used a portable tote and plastic cups from an Easter-egg dying project. I dropped seeds into the cups, then salvaged a bloom for easy identification later.

I’m looking forward to sorting and labeling seeds this weekend, a joyful activity for someone ‘born to organize’ like me.   I’ll share my progress next week.

seed pod

My favorite seed pod. Tiny black seeds tumbled out when I gently tapped the pod

Happy weekend!

Seeing Red

Roma tomatoes and Chinese Pistache leaves

Roma tomatoes and Chinese Pistache leaves

I’m seeing red.

I like it! The cherry and heirloom tomatoes died back a month ago, but our Roma tomatoes continue to grow unabated.

In November.

This is Silicon Valley after all, originally known for its rich, agricultural roots.  But I’m still amazed at the prolific production of this plant.  I did a bit of reading and learned that the plant will continue to produce, as long as daytime temps remain about 60F  (15C).  That explains it.  We’ve had a mild autumn so far.

While the Roma happily churns out fruit in the back garden, the Chinese Pistache flashes red outside my kitchen window.

Pistacia chinensis (Chinese pistache)

Pistacia chinensis (Chinese pistache)

The Pistache’s slow, beautiful descent into dormancy is under way.  The colors are magnificent. I’m grateful to live in this beautiful valley with such optimal growing conditions.

roma tomatoes

Seeing red

DSC_0007
Further Reading:

Tomatoes: Last Call

tomatoes

Tomato Goodness

It’s hard to say goodbye to summer tomatoes.  Unless you buy heirlooms or ‘cherries’, the tomatoes in the store are flavorless.  I used to think I was having a streak of bad luck, until I read that farmers have spent nearly 70 years perfecting the look of the tomato, at the expense of flavor.  They’ve removed the sweet, wonderful taste.

We grow our own every summer and enjoy the harvest for a few months.  This year we had plenty of orange cherry tomatoes, a few red heirlooms, one or two orange ones and a ton of Roma’s.

It’s mid-October now, and the plants are looking tired.  Today I finally pruned away the dying branches on most of them.  I’m still seeing one or two small tomatoes a day, so it’s hard to let them go.

Spent tomato plants

Spent tomato plants

The Roma plant is still going strong, pumping out at least a dozen or so a day.  Even the garden pests can’t keep up, so we’ve had plenty for salads and salsa.

If you’re a salsa fan, here is my husband’s quick and easy recipe:

  • 6 – 12 tomatoes (we’re using the Roma)
  • 1/2 sweet or yellow onion
  • a few ounces of Jalapeno peppers (or to taste)

Combine and blend.  Serve with corn tortilla chips or as a garnish.

Halloween Countdown:

cat inflatable

Halloween at our house

A Camera’s Perspective

Capturing moments with a camera allows us to revisit them at our leisure. Cameras record the things we intended, but often reveal surprises too. It happens to me time and again in the garden. While focused on a flower, I later discover a delicate web, a miniscule bug or an interesting play of light.

mouse found a peanut

Found a peanut

Of course when you take as many pictures as I do, the delete key is your friend. How wonderful it is in this digital age to snap hundreds of photos, knowing you don’t have to trek to your local photo processing store a week later, wondering what, if anything, turned out. It’s liberating.

orange poppies

I was so focused on photographing these California Poppies, that I failed to notice the pretty yellow and purple wildflowers growing in the mix.

Are pictures integral to your blog? Do you write first, then add photos later? Or do you write a story around the photos you have? Since most of my readers are also bloggers, I’m interested in hearing about your approach. If you’re a non-blogging reader, what draws you in?  Please join the conversation, below.

polka dot plant with web

Polka dot plant sports a tiny web

Halloween Countdown:

fashionable pumpkin

This stylish pumpkin takes re-fashion to a whole new level. Check out her ‘sixy’ mouth and her inquisitive nose. New this year, mismatched eyelashes. The sexy mole is also back. Finally, if you aren’t wearing trash on your head, you’ll have missed the biggest trend of all.

 

Fairy Garden Additions and The Great White Terror

Good thing I took photos when I did. As soon as I turned my back, a neighborhood squirrel dug a hole in the center of the fairy garden. I guess he wanted to put his own mark on the place, casting aside the pistachio walkway and planting a peanut in its place. Rabble rouser! He could have asked first.

I added a small fence and a ladder to the garden, both courtesy of my son’s art project cast-offs.

spooky fence

Spooky fence

this way

This way

When I bent down to take pictures, curiosity overwhelmed the cat.  Mouse that is. He’s never far from the action, and the fairy garden is no exception. So, up he went. Good thing the fairies weren’t about. Imagine how frightening.

DSC_0127 DSC_0128

They must have left in a hurry, as I found a tiny shopping bag at the foot of the stairs. I’ll hang on to it for them. I’m sure they’ll be back to collect once the great white behemoth leaves town.

pea shopping bag

Shopping for peas

If you’re reading this Friday, I hope you have a terrific weekend. For my friends in the Southern Hemisphere, I’m so happy to know that Spring is under way. Enjoy!

Halloween Countdown:

Pumpkin Mischief Maker

Pumpkin Mischief Maker

Carrot Countdown

If you look to the right (in the sidebar) you’ll see that we only have seven more days till the carrot harvest. I bought cell pack starter plants at the nursery in late August and planted them with the wee ones next door (aka Jassy’s day-care kids).

Cell packs of carrots (bottom, right)

Cell packs of carrots (bottom, right)

newly planted carrots

Newly planted carrots (Jassy made each of them a place-holder)

I’ve kept a sharp eye on them in case they faltered. I didn’t want someone’s first gardening experience to be a dud. So…when one of the small plants drooped and then dropped, I sprung into action. In the dead of night (well…late afternoon anyway), I swapped out one of the healthier carrots on the other side of the curb garden. I want  each of the tiny gardeners to harvest a carrot of their own.

carrot tops

Healthy carrot tops, seven days till harvest

When Boomdee was here last week, she wondered aloud if we should have thinned them.  Hmmmm…I have no idea.  I’ve always thinned plants that I planted from seed, but for some reason assumed these were one-carrot-per-cell pack. This morning I scraped away a small amount of soil at the root line, and sure enough, several tiny carrots are growing together.

It’s too late to do much about it now. Chalk it up to another lesson learned at gardening nirvana.

Meanwhile, stay tuned for harvest day. I’m pretty excited.

Halloween Countdown:

eight pumpkins

Final count (probably) not counting the still-green pumpkin growing near the curb garden.