In a Vase on Monday

Cathy at Rambling in the Garden  posts a photo of a vase of flowers each Monday.  She includes flowers from her garden, a prop of some sort, and a variety of vessels.  Fun, right?

I think it’s a lovely tradition. I  found her blog via another Cathy at Words and Herbs.  If you love flowers and the art of arranging, these blogs are a treat.

Gathering flowers in to posies or bouquets is a time-honored tradition. Nothing brightens a home like fresh flowers.  The first year I grew cosmos, I had elegant blooms for months.  I enjoyed arranging them in a variety of ways, finding it creative and relaxing.

Today’s flowers in a vase includes Daffodils and Mexican Bush Sage with a few fronds of fern.   Starting with four empty Tamarind jars, I arranged them in a square.  I held the jars together with a piece of lace, a gift from my dear friend and fellow blogger, Boomdee.  A strip of washi tape over the lace added texture.

Here is the result.

flowers in a vase on monday

Flowers in a vase on Monday

Daffodils

Daffodils

Mexican Bush Sage

Mexican Bush Sage (soft as velvet)

tamarind jars

Tamarind jars gathered together with lace and washi tape

You’re welcome to join in, with a link back to the original blogger.

Cathy Lyon-Green writes: “I had not intended to write a blog, but was talking to a friend about how, now I had more time, I wanted amongst other things to keep a better record of the garden and nurture its spiritual aspects, as well as writing poetry more often. She suggested I do it online as a blog, and Rambling in the Garden was born.”

Cathy of Words and Herbs writes: “I’m an English trainer originally from the UK, but now living (and gardening!) in Bavaria. Two of my greatest passions are plants and books, which is what I write about here. I also love cooking delicious vegetarian food, a feature here too, and like to live in tune with the seasons.”

I hope you’ll join in one Monday, too.

Cranberry Hydrangea: A Lovely Bloom to See in the New Year

Cranberry Colored Hydrangea

Cranberry Colored Hydrangea

My ever-changing Hydrangeas are now a brilliant shade of cranberry. I love their ruddy complexion. They’ve set buds for spring, but the pom-pom like blooms linger.

It’s a challenge pulling together a flower arrangement from the garden this time of year.  That said, I wanted to come up with a creative way to use what I had, including these lovely flowers.

Here’s what I did:

I removed the bloom above the last set of buds, leaving a short but sturdy stem to work with.

I filled one small jar with leftover florist’s foam.  I filled a second, slightly wider jar with a handful of crystal beads.  Together they create the illusion of a tall vase, even though the stem itself is less than three inches long.

Hydrangea blossom

Hydrangea blossom with short stem, supported with florist foam

florist foam

Florist foam…or volcanic rock?

stacked jars

Glass jars, stacked and slightly nested

Hydrangea blossom

Do they make a crayon this color? I would name it “Spectacular”

Bacopa Cordata

Bacopa Cordata

Winter Flower Arrangement

Winter Flower Arrangement

And there you have it.  Simple and festive and ready to see in the new year.

How will you celebrate the start of a new year?

Dressing The Table on Thanksgiving Day

New Zealand Flax with Grasses

New Zealand Flax with Grasses

Happy Thanksgiving to those of you who celebrated today. Our day flew by. We spent the morning in a flurry of cooking (Chef Mike) and cleaning (that would be me) but took a few moments to toast each other with a glass of champagne. It was a gorgeous fall day, with bright skies and moderate temps. We couldn’t have asked for better.

I promised to share a photo of my tall arrangement (if it turned out). Though the New Zealand Flax has brilliant shades of orange and peach, it seemed a bit bland. I added tall grasses for movement and shape, but it still lacked color. I was okay with it, but when my husband went out for olive oil, he brought back a bunch of deep red chrysanthemums. Their brilliant color really made the arrangement pop. I had enough leftover to make two small groupings for the table.

New Zealand Flax with Mums

New Zealand Flax with and mums

The smaller mums, mixed with the last of the dried Allium and a few greens worked well together.  The dried Allium has an almost silver look.  I’m glad I saved so many seeds. I’m looking forward to growing more of it next spring.

Interspersed with the flowers, are small pumpkins. We had a few small ones left over from Halloween.  I added my new velvet pumpkins to the display, and a cherished clay pumpkin, handcrafted by my twelve-year-old son.

Small cheer and great welcome makes a merry feast.

-William Shakespeare

Mums' Allium and greens

Mums, Allium and Greens

Napkin Rings

Napkins ringed with raffia and tulle

I put the finishing touches on the napkin rings, made from left over pieces of raffia and tulle. I punched and decorated tags in lieu of place cards, adding them to the rings. Inspiration for the final detail came from Kelly over at Boomdeeada. Earlier this month I “built” tiny chairs for my fairy garden using  miniature spools. Kelly suggested wrapping the spools with a tiny greeting.  They were easy to make and a fun conversation starter.  I wrapped the saying around the spool, then sealed it with a tiny sticker.Tiny scroll

Thanksgiving Table

Thanksgiving Table

In the end, it was an eclectic table, just like me!