I’ve been catching up on garden chores involving autumn pruning, raking, and winterizing the garden furniture. When I covered the patio table and chairs, Tessa got very excited. She thinks I assembled a fort just for her.


The curb garden is awash in color, thanks to an early autumn planting just before we left for Italy. One oddity is a new crop of sunflower plants. I had hoped the squirrels would bury the seeds for a summer crop. I never dreamed that the sunflowers would produce a crop this time of year.

Cheerful pink cosmos continue to bloom and should last till the first frost. Lucky me! I thought they would’ve been spent by now. The tomato plant in the garden’s center is still producing, but the late-season produce lacks the sweet flavor of summer. Sweet peas have sent out lots of green shoots, and the freesia have multiplied once again. My first successfully grown zinnia is a day-brightener.



It’s nice to have the bees stop by the salvia and lavender. I cut sprigs of the scented herbs for the house. They do well in water and can be left to dry in place, equally fragrant and shapely.


I’ve added some seasonal color this year, planting red and white cyclamen along the garden near the sidewalk. Cyclamen were among my mum’s favorites.


I also have a few more to get in the ground in the back garden, including two richly colored pink varieties. I ran out of daylight, then it rained. We need every drop, so there are no complaints here. It’s cool enough now that the roots should remain moist until I get them into the ground. I need a bit of energy to complete this simple task and the willpower to stay away from the garden center for the balance of the year. It’s time for the garden and the gardener to rest.

I’m happy to have Mike home from his long business trip through South America. Unfortunately, he came home with COVID. We were both vaccinated last month, so he felt sure it was a bad cold. As he felt worse, he finally tested Sunday night. We’re sleeping in separate rooms now, wearing masks, etc. I remain healthy, and I dearly hope I stay this way.
We were due to host six for Thanksgiving this Thursday, so sadly, we’ve had to let that go. I have a case of the blues. Realizing that my oldest son would be home alone on Thursday hasn’t helped. I’ve decided to prepare a small meal of favorites for three, and two of us will eat outdoors while Mike joins from the house. The weather experts predict warm and dry, so it should be okay. My youngest son is celebrating with friends in Southern California, and my sister prefers staying put.
Holidays arrive loaded with memories and expectations that often fall short. Social media amplifies and distorts. I look forward to what Katrina Kenison calls “the gift of an ordinary day.”










4. Unions Spearheaded The Fight For The Family And Medical Leave Act: Labor unions like the AFL-CIO federation led the fight for this 1993 law, which “requires state agencies and private employers with more than 50 employees to provide up to 12 weeks of job-protected unpaid leave annually for workers to care for a newborn, newly adopted child, seriously ill family member or for the worker’s own illness.”




















