Celestial Seasonings Tea and Tour

Celestial Seasonings Tour Center

Celestial Seasonings Tour Center

We toured the Celestial Seasonings factory in Boulder on our recent visit. The tour is free and includes the opportunity to sample several hot and iced teas. It was raining the entire time we were there, making it all the more delicious. There is nothing quite like hot tea on a rainy day, especially when there’s a fun tour in the mix as well.

Celestial Seasonings Tea Room Samples

Tea Room Samples

Celestial Seasonings Rooibos Madagascar Vanilla

My current favorite, and an award winner too * Celestial Seasonings Rooibos Madagascar Vanilla

I grew up drinking black tea, mostly Red Rose Tea, a Canadian brand dating back more than a century. My dad drank tea, so of course my sister and I wanted to drink tea, too. Mom on the other hand drank black, instant coffee. [Shudder].

Over the years I switched from black tea with milk and sugar to tea with just sugar. Then Celestial Seasonings came along in the seventies, and I was an herbal convert.

The tour guide pointed out that 80% of what they produce is not actually tea, but an herbal infusion.  It’s all “tea” to me, and I’m happy to consume green, Jasmine, Rooibos, also know as redbush, and vanilla flavored herbals.

As factories go, Celestial Seasonings is small. They have a simple assembly line, along with pallets of herbs and spices stacked floor to ceiling. I also loved the fact that the equipment used for packaging the tea dates back to the forties. They essentially recycled an assembly line once used for packing cereal. There is one special room set aside for peppermint and spearmint. The mint is quite potent, and would quickly infuse all the other ingredients if stored together. The moment you walk into the room your eyes water and your sinuses open. It was quite an experience. It’s no wonder mint tea is so good when you have a cold.

One of the things I liked when the teas first hit the market, were the pretty designs on the package along with an inspiring quote. Sleepy Time was the first of two herbal blends, and remains the most popular around the world.

Celestial Seasonings original art department

Celestial Seasonings original art department

Celestial Seasonings origin story

Celestial Seasonings origin story

The “ticket” for the tour is a twin package of tea bags. There are several urns of brewed tea in the tea room. You’re issued a small ceramic mug when you walk in the door, and you’re free to sample as many and as often as you like. The tea room is also an art gallery, featuring several of the artists who’ve designed the clever packages over the years.

Celestial Seasonings original art work

Celestial Seasonings original art work

You can pose with the Sleepy Time Bear, or nip in to the mythical scene from the original packaging.

Sleepy Time Tea Room

Yours truly in the Sleepy Time Tea Room

Like any self-respecting enterprise, the factory tour exits via the gift shop. You’ll get no complaints from me, though. They sell art, greeting cards, tea of course, herbal lotions, and postcards.

Celestial Seasonings gift shop window

Celestial Seasonings gift shop window

It was a perfectly wonderful afternoon in every way.

From their website: Celestial Seasonings was founded more than 40 years ago with one goal: to provide delicious, high quality teas that are good for our customers and good for the world.

We think it’s important to share with you the steps we take to ensure that our teas are of the highest quality, deliver the great taste you expect and are produced in a way that protects the Earth’s natural resources. Celestial Seasonings and our parent company, Hain Celestial, stands up as leaders on important topics such as GMO labeling, sodium and sugar intake and animal welfare. We want to offer the best products and help our consumers make the best choices for themselves and their families.

We call our sustainability story “Blended With Care: From Seed to Sip”, and we’d like to take you through it in eight steps – from the farmers’ fields to your teacup. You can read more on their website.

So are you a tea drinker? Please let me know via the poll below.

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Tea: It’s Not Just for Drinking

Our British father was a tea-drinker, so as young girls we wanted to follow suit. My first few cups were mostly milk and sugar, but I grew to love the brew and look forward to a cup daily. When I traveled to Hawaii years ago, my friend Paige teased that I was the only one she knew that wanted to drink hot tea in the tropics.  It grows on you!

Growing Tea

The tea-plant is an evergreen tree which grows in tropical or sub-tropical regions. A high level of humidity, lots of sunshine and plenty of rain make the ideal planting conditions. It grows easily at altitude (Darjeeling teas are grown in the Himalayan mountains). Tea plants are cultivated in tea-gardens which often give their names to certain growths of tea.

In the wild, the tea plant can reach 10 – 15 meters tall, but to make it easier to harvest its leaves, it is pruned to a height of about 1.10 meters from the ground. It has a lifespan of around forty years.

The tea leaves are plucked three times a year and each harvest period imparts a distinctive flavour to the tea. In the Himalayas, the first harvest takes place from mid-March to mid-April and produces teas with a mild, vegetal taste (this is the “First Flush”) and rare and aromatic qualities.

The second or middle harvest takes place between mid-April and mid-May and produces teas with a more fruity and perfumed flavour.

The last period for tea-picking is between mid-May and mid-July, for the stronger and less delicate growths. Source: Kusmi Tea

Tea Dye

When I worked in the costume shop at San Jose State, we used tea as a light stain on white shirts. True white is blinding on stage when hit with hot lights. The tea took the edge off the brightness. I’m employing this same technique to age a few pieces for my sister’s Halloween costume. She’s dressing up as the animated character Corpse Bride from the Tim Burton movie. We’ve pulled together pieces from thrift shops and items on hand along with a floral head wreath and bouquet from my garden.

Tea Rinse

Costume Pieces in a Rinse of Tea

Mom-isms: Tea Fixes Everything

Growing up, our Mom’s solution for most things was the pragmatic, “Have an aspirin and a cup of tea and you’ll feel better.”  That still makes me smile. Mom died in 2008 but today is our shared birthday.  Mom hated a fuss, so in her honor a simple “happy birthday!” is what made her happy.

Mom's Halloween Sketch

Mom’s Halloween Sketch

Halloween Countdown

corpse bride pumpkin

Corpse Bride Bouquet and Headpiece

Tea Time

Lisa’s Tea Treasures is a charming tea room and gift parlor in nearby Campbell, California. Designed to resemble an early nineteenth century English parlor, they serve “high tea” in cozy rooms where you ring the bell for service. Fresh tea brews at your table in fine china pots wrapped in “cozies.”  Lisa’s is one of my go-to places to celebrate with my tea-loving friends.

Table Top at Lisa's Tea Treasures

I acquired my love of tea from my British father who not only drank it, but grew it on a tea plantation in Darjeeling. I have an album filled with black and white photos from his time in India, carefully captioned in his neat print. It’s a beautiful legacy from the man who died when I was nine.  I wish he were alive to fill in the details of what had to be an amazing experience.

According to Wissotzky Tea,

“Tea is an evergreen plant of the Camellia genus. Its scientific name is “Camellia Sinensis) and it originated in China, Tibet and Northern India. The tea plant has thick leaves, dark green in color, and a strong thick stem. The tea flowers bloom in white or pink and have a delicate fragrance.

There are about 200 different species of the tea plant around the world.”

Assorted Teas Available in Lisa's Tea Salon

We believe tea originated in China, still a primary source of the world’s tea, along with India, Sri Lanka, Taiwan, Nepal and Japan.  Herbal “teas” aren’t really teas at all but a collection of flowers, stems, leaves and buds.

Visiting a tea plantation is on my proverbial bucket list.  To see this plant, brewed and enjoyed the world round, would be a treat.

A few of my favorite teas:

Numi® Organic Tea: Super premium, organic and fair trade teas.

Celestial Seasonings: Sleepytime anyone?

Yogi Tea: Wonderful green tea.

Traditional Medicinals: I’m a huge fan of their Cold Care and Throat Coat teas.

Do you have a favorite?