Here’s what’s growing in my garden this week:
Most years I plant Alyssum and Impatiens from cell packs. It’s nice to have the head start. Instead I went with seeds, surprised by how tiny they were! It was late in the day when I planted them broadcast style, so I wasn’t sure what kind of coverage I would have. They broke ground on Tuesday.
I have two varieties growing in three locations this season. It will be interesting to compare variables. I planted a single row near our dwarf lemon in the front side yard. We had great luck last year, which is to say, that four out of ten survived the squirrel rampage. That works for me. A few sunflower seedlings sprouted in the kitchen, and will move outdoors when they set true leaves. The third batch has yet to come up. I planted them in pots in a row along the front deck. (I’m dreaming of a wall of sunflowers this summer, something I once saw in a catalog.)
I have one impressive volunteer from last season with leaves the size of dinner plates. I can’t wait to see what the fruit looks like. It could be our prize pumpkin. The transplants are limping along. I dressed the beds with Hydro Organics Bat Guano, which has high levels of phosphorous and nitrogen.
The raspberry vines look healthy this year. They’ve doubled in size and are stretching towards the trellis. Blooms are giving way to the early formation of fruit. We’re pretty excited about that. The blueberry plant also looks healthy. Fellow blogger, What’s Green With Betsy! says “the first year it sleeps, the second year it creeps, the third year it leaps.” It’s a leap year! Finally, the strawberries are establishing well. The holdover plant from last year is already producing fruit.
I tucked in a few annuals to fill out the pots on deck. We have two miniature roses, replanted from the back yard and a beautiful coleus. I moved the geranium to the front of the garden, making room for the tall grasses that shot up this week. I’m going to try to get a better picture when the light is just so. It’s especially beautiful at the end of the day.
What’s growing in your garden this week?